Description
Product Description:
SKG Pickles’ Mango Pickle is a tangy, spicy delight made from handpicked, ripe mangoes and a blend of traditional Indian spices. This authentic pickle offers the perfect balance of sourness and spice, elevating the flavor of any meal. Crafted with care and free from artificial preservatives, it brings the taste of homemade pickles to your table. Whether paired with rice, roti, or snacks, our Mango Pickle adds a burst of rich, bold flavor to every bite.
Key Features:
- Made with fresh, handpicked mangoes.
- Blended with authentic Indian spices for a perfect balance of sour and spicy flavors.
- Free from artificial preservatives and additives.
- Vegan and gluten-free.
- Handcrafted using traditional recipes for an authentic taste.
- Ideal for enhancing the flavor of any dish.
Ingredients:
- Fresh mangoes
- Mustard oil
- Fenugreek seeds
- Cumin
- Red chili powder
- Turmeric
- Salt
- Jaggery (optional)
- Asafoetida (Hing)
Storage Instructions:
- Store in a cool, dry place away from direct sunlight.
- After opening, refrigerate to preserve freshness.
- Ensure the jar is tightly sealed to avoid moisture and contamination.
- Best consumed within 3 to 6 months for optimal taste.
Serving Suggestions:
- Pair with rice, dal, roti, or paratha for an authentic touch.
- Perfect with snacks like samosas, pakoras, or vadas.
- Add a spoonful to sandwiches, wraps, or salads for a spicy kick.
- Great alongside grilled meats or vegetables.
Usage Tips:
- Use sparingly, as mango pickle is tangy and spicy.
- Stir well before use to ensure the spices and oil are evenly mixed.
- Ideal for enhancing simple dishes like plain rice, khichdi, or curd rice.
- Great for adding a tangy flavor to snacks or as a dip for fried foods.
Kavitha Sekar –
Rich in Andhra style