Description

Product Description:
SKG Pickles’ Lemon Chilly Pickle is a vibrant and bold blend of fresh lemons, green chilies, and aromatic Indian spices. This fiery and tangy pickle brings together the perfect balance of sourness from lemons and the heat from chilies, delivering a bold flavor that elevates any meal. Handcrafted using traditional recipes and free from artificial preservatives, our Lemon Chilly Pickle is the ideal accompaniment to rice, roti, or any dish that needs an extra kick.

Key Features:

• Made with fresh lemons and green chilies.
• A perfect blend of tangy, spicy, and fiery flavors.
• Free from artificial preservatives and additives.
• Vegan and gluten-free.
• Handcrafted using traditional Indian recipes for an authentic taste.
• Adds a flavorful kick to any meal.

Ingredients:

• Fresh lemons
• Green chilies
• Mustard oil
• Fenugreek seeds
• Red chili powder
• Turmeric
• Salt
• Asafoetida (Hing)

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.
• After opening, refrigerate to maintain freshness and flavor.
• Ensure the jar is tightly sealed to prevent contamination and moisture.
• Best consumed within 3 to 6 months for optimal taste.

Serving Suggestions:

• Pair with rice, dal, or roti for an added spicy and tangy twist.
• Perfect with snacks like samosas, pakoras, or parathas.
• Add a spoonful to sandwiches, wraps, or salads for extra flavor.
• Ideal with grilled meats or vegetables for a fiery kick.

Usage Tips:

• Use sparingly, as Lemon Chilly Pickle can be spicy and tangy.
• Stir well before use to mix the spices and oil evenly.
• Perfect for pairing with simple meals like plain rice, khichdi, or curd rice.
• Use as a dip or topping for fried snacks or street foods.