Description

Product Description

SKG Pickles’ Peanut’s Powder Podi is a flavorful, spicy powder made from Peanut’s Powder combined with a unique blend of traditional Indian spices. Known for its rich nutritional benefits and distinct taste, this podi brings a perfect balance of earthy, spicy, and tangy flavors to your meals. Free from artificial preservatives, our Peanut’s Powder is a healthy, homemade delicacy that enhances rice, curries, or any dish in need of a spicy boost.

1. Selection & Cleaning

• High-quality peanuts are selected and cleaned to remove dirt, shells, and impurities.

• The peanuts may be blanched to remove the skin if a finer texture is desired.

2. Roasting

• The peanuts are dry-roasted in ovens or roasting machines at a controlled temperature (typically 160–180°C) to enhance flavor and reduce moisture.

• Cooling follows immediately to prevent over-roasting.

3. Grinding & Milling

• Roasted peanuts are ground into a fine powder using a milling machine or grinder.

• Some processes use multiple grinding stages for a finer and smoother texture.

4. Defatting (Optional)

• If making defatted peanut powder, an oil extraction process (such as pressing or solvent extraction) is used before grinding.

• Defatted peanut powder has lower fat content and is commonly used in protein powders and baking.

5. Sieving & Packaging

• The powder is sieved to remove coarse particles and ensure uniformity.

• The final product is packed in airtight containers or vacuum-sealed to prevent moisture absorption and maintain freshness.